Eat like an Italian!
They key to benefitting from an Italian diet is to learn to eat Italian food like an Italian. This post explores the structure of a real Italian menu and well as looking at how Italians eat at home.
fish
Cotolete de sardele: Venetian fried sardines
Cotolete de sardele (or cotolette di sarde in Italian) is another dish I tried for the first time in Venice while researching cichéti and discovering that I liked sardines, It’s simple, can be prepared in a few minutes and served as an appetizer, starter, or even a main course depending on the quantity.
Sarde in saor: Venetian sweet and sour sardines (recipe)
I came to this dish very late, which is a surprise since it is one of the classic dishes of Venetian cuisine, and a pity since I have been missing it all my life. From just before my teenage years until adulthood, I wouldn’t touch fish on principle since I knew I didn’t like it, despite …
Sarde in saor: Venetian sweet and sour sardines (recipe) Read More »