The magic of Florence is legendary. The city, with its red-tiled roofs fills the wide valley of the river Arno, straddled by the ponte vecchio, literally paved with gold shops. The enormous cupola of the duomo, also red-tiled, has given Florence one of the most recognized skylines in the world, to rival, Paris, London, New York, but …
Salami is one of the most famous of all Italian ingredients and forms part of antipasto platters and pizza toppings up and down the peninsula. Travelling around Italy however, once again, you notice that every region has its own variations and varieties. Perhaps the most famous Tuscan salami, and certainly my favourite, is finocchiona, …
Quick guide to Italian ingredients: Finocchiona (fennel salami) Read More »
