Squacquerone: the best cheese you’ve never heard of
One of the typical products of Emilia-Romanga, scquacquerone is a mouthful to say but delicious to eat. It’s often coupled with gnocco fritto and piadina two of the region’s classic breads.
san giorgio maggiore
Il Redentore: the Venetians’ festival
Saturday 15th July 2018 will see the latest celebration of the Festa del Redentore, a Venetian festival that goes back 450 years. Read about the festival and its history here.