Cuccìa Santa Lucia (recipe)
Find out how Sicilians celebrate December 13, the feast of Santa Lucia with this show-stopping dessert. And it’s very easy to make into the bargain!
Sicily
Fusilli al pesto di pistacchi (recipe)
Try this pasta dish for a taste of late summer Sicily. It uses the pistacchio verde di Bronte DOP one of the island’s most prized and famous products. A perfect marriage with datterini tomatoes and pasta. Che buono!
Pasta ‘ncasciata: Montalbano’s favourite
This post was inspired by my fellow blogger Vanessa who has a site I enjoy very much called Food in Books. It deals with the two things I love more than anything else: eating and reading. Vanessa scours the world’s literature looking for references to food and then she develops a recipe based on …