pasta 'ncasciata

Pasta ‘ncasciata: Montalbano’s favourite

  This post was inspired by my fellow blogger Vanessa who has a site I enjoy very much called Food in Books. It deals with the two things I love more than anything else: eating and reading. Vanessa scours the world’s literature looking for references to food and then she develops a recipe based on …

Pasta ‘ncasciata: Montalbano’s favourite Read More »