The Chef’s Secret by Crystal King: Book Review
A review of the book The Chef’s Secret by Crystal King, published on 12 February 2019 by Simon and Schuster. A culinary romp through renaissance Italy.
A review of the book The Chef’s Secret by Crystal King, published on 12 February 2019 by Simon and Schuster. A culinary romp through renaissance Italy.
Read my review of Bella Figura Publications’ excellent new book Dream of Venice in Black and White. It’s a book you will want to spend hours poring over.