The Chef’s Secret by Crystal King: Book Review
A review of the book The Chef’s Secret by Crystal King, published on 12 February 2019 by Simon and Schuster. A culinary romp through renaissance Italy.
Bartolomeo Scappi
A review of the book The Chef’s Secret by Crystal King, published on 12 February 2019 by Simon and Schuster. A culinary romp through renaissance Italy.