Spring in Venice and a hoppy risotto: a quick guide to bruscàndoli.
This article is about the Veneto. It’s been four months since I wrote my article about my return to my poor neglected Venice, and I’m happy to report that since then I’ve been a regular visitor. And it’s been really interesting to see the way in which the mood of the city changes with the …
Spring in Venice and a hoppy risotto: a quick guide to bruscàndoli. Read More »