This is a recording of a LIVE event which took place on 22 December 2020.
Join Luca LIVE for a series of online events dedicated to the food of the regions of Italy. Our next destination is Calabria.
Calabria forms the toe of Italy’s boot and is a peninsula surrounded by the sea on three sides: to the east, the Ionian sea, to the west the Tyrrhenian, and to the south the Strait of Messina where mainland Italy kisses the almost mythical island of Sicily. It’s a land of heat and passion even in its food where spicy peppers meet dark red onions to create a cuisine as dramatic as its coast line.
Includes:
– Talk on the Italian region of Calabria and its food and wine
– Exclusive recipes
– Live cooking demonstration
– Q&A session
– Lifetime access to recording
COST:
₤ 10 RECORDING ACCESS